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Ingredients
- 2 cups heavy cream
- 1 14 oz can sweeetened condensed milk
- 1 1/2 tsp pure vanilla extract
Details
Preparation
Step 1
1. Using electric mixer, beat heavy cream, condensed milk, and vanilla in a alrge bowl until thick. stiff peaks form, 3 to 5 mins.
2. Transfer mixture too a loaf pan or freezer safe container, cover and freeze until firm, at least 8 hours and up to 2 weeks.
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