7-UP Biscuits

By learen

Ingredients

• 4 c bisquick
• 1 c sour cream
• 1 c 7-up
• 1/2 c melted butter

Preparation

Step 1

Mix Bisquick, sour cream and 7 up. Dough will be soft-don't worry. Knead and fold dough until coated with your baking mix. Pat dough out and cut biscuits using a round biscuit/cookie cutter. Melt butter in bottom of cookie sheet pan or 9x13 dish. Place biscuits on top of the melted butter and bake 12-15 min at 425. Or until browned.