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Toffee Bars

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Toffee bars are easy to make, and are a favorite with your family and guests! Melted chocolate and nuts top a shortbread crust.

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Ingredients

  • 1 cup butter
  • 2 cups flour
  • 1 cup packed brown sugar
  • 1 (6-ounce) package semi-sweet chocolate pieces, melted
  • 1 egg
  • 1 teaspoon vanilla
  • 1/2 cup chopped peacans

Details

Servings 24
Preparation time 15mins
Cooking time 35mins

Preparation

Step 1

Cream butter and sugar until light and fluffy. Blend in egg and vanilla. Add flour; mix well. Spread dough into 15'/2 x 10'/2-inch jelly roll pan.

Bake at 350°F for 23 minutes. Spread immediately with melted chocolate; sprinkle with nuts. Cut into bars immediately.

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