Toffee Bars

Toffee Bars

Photo by Heather S.


  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    bars


Ingredients

  • 1

    cup PARKAY Margarine

  • 2

    cups flour

  • 1

    cup packed brown sugar

  • 1

    6-oz. pkg. semi-sweet chocolate pieces, melted

  • 1

    egg

  • 1

    teaspoon vanilla

  • ½

    cup chopped peacans

Directions

Cream margarine and sugar until light and fluffy. Blend in egg and vanilla. Add flour; mix well. Spread dough into 15'/2 x 10'/2-inch jelly roll pan. Bake at 350°, 23 minutes. Spread immediately with melted chocolate; sprinkle with nuts. Cut into bars immediately.


Nutrition

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