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Ingredients
- Seeded watermelon
- Fresh tomatoes
- 1/2 bunch green onions
- Vinaigrette
Preparation
Step 1
Cut equal measures of seeded watermelon and fresh tomatoes into 1-inch chunks. Finely chopp green onions. Make a vinaigrette using 1 part fresh lemon juice and 2 parts extra virgin olive oil, season with salt and pepper to taste. Toss the watermelon, tomatoes, green onions, and vinaigrette together, sprinkle with feta cheese.