Cheddar Broccoli Chicken and Mashed Potatoes

By pdixon1

"Tender chicken, broccoli flowerets and a cheesy sauce are served over creamy mashed potatoes for a winning one-dish supper."

Ingredients

• 1 tablespoon vegetable oil
• 4 skinless, boneless chicken breasts
• 1 (10.75 ounce) can Campbell's® Condensed Broccoli Cheese Soup or Campbell's® Condensed 98% Fat Free Broccoli Cheese Soup
• 1/3 cup milk
• 2 cups fresh broccoli flowerets or frozen broccoli flowerets
• 4 cups hot mashed potatoes

Preparation

Step 1

1.Heat oil in skillet. Add chicken and cook until browned.
2.Add soup, milk and broccoli. Heat to a boil. Cover and cook over low heat 5 minutes or until done. Serve over potatoes.