Snickers Roll Ups

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Ingredients

  • 1 (8 ounce) can Pillsbury Crescent Dinner rolls
  • 6-8 snack size Snickers candy bars
  • 2 tablespoons butter, melted
  • Glaze (optional)
  • 1/2 cup powdered sugar
  • 3 teaspoons milk

Preparation

Step 1

Heat oven to 375 degrees.

Separate dough into 8 triangle pieces. Cut each candy bar into quarters. Place chopped candy on the widest side of triangle and then roll it up.

Start at shortest side of each triangle and roll to opposite point. Pinch edges of dough to seal. Brush each roll with melted butter and place them on an ungreased baking pan.

In small bowl, combine all glaze ingredients until smooth, drizzle over warm rolls.