- 15 mins
- 75 mins
4/5
(1 Votes)
Ingredients
- 4 cups wheat chex
- 4 cups rice chex
- 4 cups cherrios
- 4 cups stick pretzels
- 1 1/2 sticks butter
- 2 T. worchestershire
- 4 tsp lawreys seasoning salt
- 1/2 tsp garlic salt
Preparation
Step 1
Preheat oven to 300 degrees
Mix butter, worchestershire, and salts in large pan. When melted and mixed add the cereals and pretzels, stirring to coat. Heat in oven for 1 hour stirring every 5 minutes. Spread on cookie sheets to dry and cool.
Microwave: Microwave butter on high for 1 minute. Stir in salts and worchestereshire, gradually add cereal and pretzels, stirring until coated. Microwave on high 5 - 6 minutes, stirring every 2 minutes. Spread to dry and cool.