Mile-High Meringue

By advancedlca

Always make a double recipe for the best pie!

Ingredients

• 3 Large egg whites
• 1 tablespoon cornstarch
• 1/4 teaspoon cream of tartar
• 6 tablespoons sugar

Preparation

Step 1

In a large bowl, beat egg whites, cornstarch and cream of tartar at high speed with an electric mixer until soft peaks form. Add sugar, 1 tablespoon at a time, beating well after each addition. Spoon meringue onto pie, swirling to soft peaks.