Avocado Chimichurri Bruschetta

By lindsayvk

Great guacamole substitute--so easy to make!

Ingredients

• 2 Tbsp lemon juice
• 2 Tbsp red wine vinegar
• 3 cloves garlic, minced (1 Tbsp)
• 3/4 tsp. salt
• 1/2 tsp. red pepper flakes
• 1/2 tsp. dried oregano
• 1/4 tsp. ground black pepper
• 1/4 cup olive oil
• 1/4 cup chopped cilantro
• 1/4 cup chopped fresh parsley
• 2 avocados, peeled, pitted and cubed
• 6 1/2 -inch-thick slices of whole grain or ciabatta bread, toasted

Preparation

Step 1

Combine lemon juice, vinegar, garlic, salt, red pepper flakes, oregano, and black pepper in a small bowl. Whisk in oil, then stir in cilantro and parsley. Fold in avocado cubes. Spoon avocado mix onto toast slices and serve.