- 14
0/5
(0 Votes)
Ingredients
- 2 cups biscuit/baking mix
- 2 teaspoons Italian seasoning
- 2 eggs
- 2 cups milk
- 1/2 cup shredded part-skim mozzarella cheese
- 1/2 cup chopped pepperoni
- 1/2 cup chopped plum tomatoes
- 1/4 cup chopped green pepper
- 1 can (8 ounces) pizza sauce, warmed
Preparation
Step 1
* In a large bowl, combine the biscuit mix and Italian seasoning. Combine eggs and milk; stir into dry ingredients just until moistened. Fold in the cheese, pepperoni, tomatoes and green pepper.
* Pour batter by 1/4 cupfuls onto a lightly greased hot griddle. Turn when bubbles form on top; cook until the seconds side is golden brown. Serve with pizza sauce.