Sweet Potato Casserole

By carmen-2

Ingredients

• 6 medium size sweet potatoes
• 1 stick of butter
• 2 eggs-well beaten
• 1 cup of sugar (or sweeten to taste)
• 1/2 cup of brown sugar
• 1/4 tsp. cinnamon
• 1 tps vanilla extract
• 2 TBS flour
• Topping
• In small saucepan add the following ingredients
• MIX OVER LOW HEAT
• 3/4 stick of butter
• 1/2 cup of brown sugar
• 1 cup chopped pecans
• 2 TBS flour
• pinch of cinnamon

Preparation

Step 1

Boil potatoes until done. Peel and place in colander ( I usually peel under cool running water). Place drained potatoes in large bowl. Add butter, sugar and brown sugar ( mix well with electric mixer). Mix in eggs. Add cinnamon and vanilla. Mix well

Place in casserole dish

1 hour at 350 degrees.