Spicy Tortilla Soup

By beltranm

Ingredients

• To garnish:
• 2 seeded, soaked ancho chiles
• 1 onion
• 2 tomatoes
• 2 garlic cloves
• 6 cups chicken broth
• 4 torn corn tortillas
• shredded cooked chicken
• 1/2 cup cilantro
• salt
• crisp tortilla strips
• Mexican cheese
• avocado
• cilantro
• lime juice.

Preparation

Step 1

Puree ancho chiles, onion, tomatoes and garlic cloves; fry in oil. Add chicken broth, corn tortillas, some shredded cooked chicken and cilantro; simmer until thick. Add salt; garnish with crisp tortilla strips, Mexican cheese, avocado, cilantro and lime juice.