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Ingredients
- Icing:
- 1 C. Sugar
- 2 C. Flour
- 3/4 C. Oil
- 1 Egg
- 1/4 C. Honey
- 1/4 tsp. Salt
- 1 tsp. Baking Soda
- 1 tsp. Cinnamon
- 1 tsp. Vanilla
- 1 C. Pecans-finely chopped
- 1 C. Powdered Sugar
- 2 Tbsp. Very HOT Water
Preparation
Step 1
Preheat oven to 350° F. Mix together all ingredients and bake at 350° F. for 25-30 minutes.
Icing: Mix thoroughly and drizzle over cooled Honey Bars.