Devil's Food Fudge cookies

using duncan hines devil's food cake mix
Devil's Food Fudge cookies
Devil's Food Fudge cookies

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    pkg Duncan Hines® Moist Deluxe® Devil's Food Cake Mix

  • 2

    large eggs

  • 1/2

    cup vegetable oil

  • 1/2

    cup semi-sweet chocolate chips

  • 1/2

    cup chopped walnuts

Directions

Preheat oven to 350 °F. Grease baking sheets. Combine cake mix, eggs and oil in large bowl. Stir until thoroughly blended. Stir in chocolate chips and walnuts. (Mixture will be stiff.) Shape dough into 36 (1 1/4-inch) balls. Place 2-inches apart on prepared baking sheets. Bake at 350 °F for 10 to 11 minutes. (Cookies will look moist.) Do not overbake. Cool 2 minutes on baking sheets. Remove to cooling racks. Cool completely. Store in airtight container.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: