Easy Coconut Pie
By Cbesecker
Rate this recipe
5/5
(1 Votes)
Ingredients
- 1/4 - cup soft butter
- 3/4 - cup sugar
- 3 - eggs
- 1/2 - cup of milk
- 1 - cup coconut
- 1 - tsp. vanilla
Details
Preparation
Step 1
In a large bowl, mix all ingredients and pour into an unbaked 9" pie shell.
Bake at350 degrees for 40- minutes.
Top with whipped cream & toasted coconut
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