Grilled Parmesan Breadsticks

Grilled Parmesan Breadsticks
Grilled Parmesan Breadsticks

PREP TIME

10

minutes

TOTAL TIME

12

minutes

SERVINGS

--

servings

PREP TIME

10

minutes

TOTAL TIME

12

minutes

SERVINGS

--

servings

Ingredients

  • 1/2

    cup grated Parmesan Cheese (2 oz)

  • 1 1/4

    tsps dried Italian seasoning, crushed

  • 1/4

    tsp crushed red pepper

  • 8

    purchased soft breadsticks

  • 3

    tbsps butter, melted

Directions

In a shallow dish stir together the Parmesan Cheese, Italian Seasoning, and crushed red pepper. Brush breadsticks with butter. Roll each breadstick in the cheese mixture to coat. For a charcoal grill, grill breadsticks on the rack of an uncovered grill directly over medium coals for 2 to 3 minutes or until golden, turning to brown evenly. For a gas grill, preheat grill, reduce heat to medium. Place breadsticks on grill rack over heat. Grill as above. Serve warm. Variation Grilled Greek Breadsticks: Prepare as above, except use grated Romano Cheese in place of the Parmesan, use Mediterranean seasoning in place of Italian Seasoning, omit the crushed red pepper and add 1/2 tsp finely shredded lemon peel to the cheese mixture.

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