Molasses Baked Beans

By luvmybuttonsnbows

PREP:
15 minutes
COOK
Low 5 hours, High 2 1/2 hours
MAKES:
10 servings
SLOW COOKER:
3 1/2- to 4-quart

Ingredients

• 4 15-ounce cans Great Northern beans, red or white kidney
• beans, black beans, and/or butter beans, rinsed and drained
• 1 8-ounce can tomato sauce
• 3/4 cup diced cooked ham or Canadian-style bacon
• 1/4 cup molasses
• 2 tablespoons vinegar
• 2 teaspoons dry mustard
• 1/4 teaspoon ground ginger
• 1/4 teaspoon pepper

Preparation

Step 1

In a 3 1/2- to 4-quart slow cooker combine all ingredients.
Cover; cook on low-heat setting for 5 to 6 hours or on high-heat setting for 2 1/2 to 3 hours.