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Ingredients
- 4 oz. Cream Cheese, softened. 1/4 cup mayo. 8 slices Bacon, cooked & crumbled. 1/2 cup chopped tomatoes. 2 tortillas (8 inch). 1/2 cup shredded romaine lettuce
Preparation
Step 1
Mix cream cheese and mayo in medium bowl. Add bacon and tomatoes; mix well. Spread onto tortillas; top with lettuce. Roll up tightly. Cut each into 7 diagonal slices. Makes 14 Servings