MAPLE FLAVORED SYRUP

By rmille6277

Janice Riggs Reigle

Ingredients

• 4 cups sugar
• 1/2 cup light brown sugar
• 2 cups water
• 1/2 teaspoon vanilla
• 1 teaspoon maple flavor

Preparation

Step 1

Combine sugar and water. Stir until dissolved; bring to a boil. Cover, then boil gently for 10 minutes. Remove from heat, cool slightly and then add vanilla and maple flavor. Stir only until mixed. Makes about 1 quart.