- 16
- 10 mins
- 10 mins
4.3/5
(7 Votes)
Ingredients
- 1/2 cup sugar
- 2 tablespoons whole almonds
- 12 Hershey's Baking Melts Chocolate Disks
- 1/4 cup Hershey's baking cocoa
- 1/2 teaspoon vanilla coffee creamer
- 1 teaspoon cinnamon
- 1/2 teaspoon ground cloves
- 1 cup milk for each serving
- Marshmallow Fluff, Marshmallows or Whipping Cream for Garnish
Preparation
Step 1
Place sugar and almonds in food processor and grind until fine
Add chocolate, cocoa, coffee creamer, cinnamon and nutmeg and process until mixture is finely ground
For each serving add 1 tablespoon to 1 cup hot milk
Garnish with marshmallows if desired.
You can also leave out the spices in this mix, it's still delicious