Chicken and Lemon Soup

Chicken and Lemon Soup

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 1

    large chicken

  • celery

  • carrotts

  • 1

    pack lipton chicken soup(without the noodles)

  • water

  • 1

    onion

  • salt

  • ½

    c. orzo

  • 3

    eggs (separated)

  • 1½-2

    lemons

Directions

Make chicken soup. Remove Chicken and vegetables. When soup is done add orzo and cook until tender. Beat egg whites. Add yolks. Slowly add lemon juice. Add a little broth to temper the egg sauce. Pour egg mixture in remaining broth stirring over low heat.


Nutrition

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