Zahleh-Style Grilled Chicken - {Farrouj Mashwi}

By á-174942

Ingredients

• 6 garlic cloves
• 1/2 teaspoon salt
• 1/2 cup olive oil
• Juice of 1 lemon
• 1 broiling chicken - (3 1/2 to 4 lbs)

Details

Servings 4

Preparation

Step 1

Grind garlic to paste in mortar or small food processor. Work in salt, olive oil and lemon to create mayonnaise-like consistency.

Cut chicken into 6 to 8 pieces, slashing each piece (except wings) to the bone 2 to 3 times against grain of meat. Rub pieces with sauce, cover and refrigerate 1 to 3 hours.

Grill chicken pieces over medium heat until juices run clear, 10 to 12 minutes per side.

This recipe yields 4 servings.

Each serving: 695 calories; 442 mg sodium; 156 mg cholesterol; 58 grams fat; 2 grams carbohydrates; 39 grams protein; 0.07 gram fiber.