That Salad
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Ingredients
- 1 1/2 bunch of spinach
- 1 small head lettuce
- 3/4 cup mushrooms
- 1/2 lb bacon cooked and crumbled
- 3 cups grated Swiss
- 3/4 cups red wine vinegar
- 1/2 red onion, thinly sliced
- 1 1/2 tablespoons of poppy seeds
- 1 1/2 tsp dry mustard
- 1 1/2 cup oil
Details
Preparation
Step 1
Wash and tear spinach and lettuce into pieces and set aside in a bowl. Mix red wine vinegar, sugar, red onion, poppy seeds, dry mustard, and oil in a bowl. When you are ready to assemble the salad, pour the mushrooms, bacon and swiss cheese over greens and add 1 cup of cottage cheese to dressing and mix. Add dressing to the salad and toss well.
Also can serve in a wrap.
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