Lemon Bars

By mona

Ingredients

• Crust:
• 1 cup flour
• 1/2 cup butter
• 1/4 cup sugar
• pinch of salt
• ....................................................
• Lemon Custard:
• 1 cup sugar
• 2 tbsp flour
• 1/2 tsp baking powder
• rind of 1 lemon, finely grated
• juice of 1 lemon
• 2 eggs, beaten
• ...................................................
• sprinkling of icing sugar

Preparation

Step 1

Crust:
Cut butter into dry ingredients.
Press into ungreased 9" square pan.
Bake at 350 F for 20 minutes.

Custard:
Beat all ingredients together and pour over crust.
Bke at 350 F for 25 minutes.
Cool and sprinkle with icing sugar.
Cut into squares