Breakfast cream cheese pastry

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Ingredients

  • 2 can crescent rolls
  • 16 oz cream cheese
  • 1 c sugar
  • 1 t vanilla
  • 1 egg yolk
  • Cinnamon/sugar and butter

Preparation

Step 1

Roll out 1 can of rolls and place in bottom of casserole. Mix ingredients. Spoon over crust(of roll). Cover with second can of rolls. Sprinkle with cinnamon/sugar and butter. Bake 350 degrees for 30 mins.

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