Quick Stir-Fry Sauce

By Carolanne

Penzey's Holiday catalog 2014

Ingredients

• 4 TB soy sauce
• 1 tsp honey
• 1-2 tsp Penzey's Chinese 5 spice
• 1/2 tsp granulated garlic powder
• 1/2 tsp minced ginger and/or 1 TB sweet ginger bits
• Cayenne pepper to taste

Preparation

Step 1

Combine ingredients. Add to meat and veggies while stir-frying and serve over noodles or rice.