Ina's Apricot Butter

By pavaldez

Ingredients

• /4 pound unsalted butter at room temperature
• 1/2 cup good apricot preserves
• 1/8 teaspoon kosher salt

Preparation

Step 1

Combine the butter, apricot preserves, and salt in the bowl of an electric mixer fitted with the paddle attachment.

Serve at room temperature.