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Ingredients
- 1/2 cup butter (no substitutes)
- 1-1/2 cups graham cracker crumbs (about 24 squares)
- 1 can (14 ounces) sweetened condensed milk
- 2 cups semisweet chocolate chips
- 1 cup peanut butter chips
Preparation
Step 1
Place butter in a 13-in. x 9-in. x 2-in. baking pan; place in a 350° oven until melted. Remove from the oven. Sprinkle the cracker crumbs evenly over butter. Pour milk evenly over crumbs. Sprinkle with chips; press down firmly. Bake at 350° for 25-30 minutes or until golden brown. Cool on a wire rack before cutting.