Jello Mold

53
Jello Mold

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • FIRST LAYER:

  • 2

    C. Pretzels

  • chopped

  • Stick Butter

  • melted

  • 3

    Tbls. Sugar

  • SECOND LAYER:

  • 1 -8

    OZ Cream Cheese

  • softened

  • 1

    C. Sugar

  • 1-8

    OZ Cool Whip

  • TOP LAYER:

  • 1-6 OZ pkg. Strawberry

  • Jello

  • 2-10 OZ pkg. Frozen

  • strawberries, drain

  • reserve juice for jello

Directions

First Layer: Mix pretzels, butter and sugar. Press into bottom of 9 X 13 glass pan. Bake 400º for 6 or 7 minutes. Second Layer: Mix cream cheese, sugar and cool whip. Spread over pretzel crust. Top layer: Dissolve jello in 2 cups hot water (add juice to hot water to equal 2 cups) then add the strawberries. Pour over cheese layer and chill until firm.


Nutrition

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