Savory Pumpkin Dip

By tammy1365

Ingredients

• 1 (8 oz.) brick cream cheese, softened (I used low-fat cream cheese)
• 1/2 cup shredded cheddar cheese
• 1/2 cup pumpkin puree
• 1/4 cup chopped toasted pecans
• 4-6 slices of bacon, cooked until crispy and crumbled
• 3 green onions, thinly sliced
• 1/2 tsp. seasoned salt
• 1/4 tsp. ground cinnamon

Preparation

Step 1

Stir all ingredients together using a wooden spoon or an electric mixer until combined.  Serve garnished with extra bacon and green onions if desired, or cover and refrigerate until use.