Jalapeno Jelly Cheesecake

Jalapeno Jelly Cheesecake

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 8

    ounces cream cheese, softened
5 ounces sharp cheddar cheese, grated
2 cloves garlic, minced (or pressed)
1 egg
8 ounces jalapeno jelly

Directions

Mix cream cheese, cheddar, garlic and egg with half of the jelly. Pour mixture into an oiled 7 inch springform pan. Bake at 350 degrees for 35 minutes. Cool completely and remove from pan. Heat remaining jelly and pour over top of cheesecake. Serve with chips and/or crackers.


Nutrition

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