Cheese Steak Sandwiches

By á-7969

Ingredients

• 1 tbsp. oil
• 1 medium onion
• 1 can cheddar cheese soup
• 4 1/2 ounces mushrooms (canned)
• 12 ozs. steak

Preparation

Step 1

Heat oil in pan. cook onion, steak. Pour off any fat. Stir the soup and mushroom into the skillet. Cook until hot and bubbling. Use as filling to toast or fill bread and toast on griddle.