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sallycohen

Nutmeg Muffins

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Ingredients

  • 2 c flour
  • 1 1/2 c brown sugar
  • 3/4 c butter
  • 1 c flour
  • 2 t baking powder
  • 2 t ground nutmeg
  • 1/2 t salt
  • 1/2 t baking soda
  • 1 c buttermilk
  • 2 eggs

Details

Adapted from mail.google.com

Preparation

Step 1

*Heat oven to 350

*Mix 2c flour, brown sugar, cut in butter. Reserve 3/4 c for topping.

*Add remaining dry ingredients to mixture.

*Mix buttermilk and eggs. Add to dry mixture. Mix till moist.

*Put in muffin tins. Sprinkle with reserved topping. Bake 20 minutes.

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