French Bread

Set 1, Week 1; Sunday Serve with Crock Pot Roast* and salad - Set 1, Week 1; Wednesday Serve with Lasagna* and salad *see MP: Set 1 Week 1 cookbook for recipe

French Bread

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 3

    cups warm water

  • ½

    cup sugar

  • 2

    pkgs yeast or 4½ tsp yeast

  • 1

    Tbsp salt

  • ¼

    cup oil

  • 7- 8

    cups flour

Directions

In your Kitchen Aid Mixer; mix together: water, sugar, and yeast. Allow to rest and rise for 5- 10 minutes Add: salt and oil, mix in Add flour until slightly sticky ___ Knead for 10- 15 minutes Let rise for 1 hours or until double in size Punch down and divide into two greased cookie sheets and form into loaves. Gash diagonally every 2 inches. Brush wish 1 egg white and 1 Tbsp water; beaten until foamy Bake 18- 25 minutes at 375 degrees


Nutrition

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