Slow Cooker Sausages in Beer

Slow Cooker Sausages in Beer

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 6

    fresh bratwurst(or similar)

  • 2

    garlic cloves,peeled and minced

  • 2

    tablespoons olive oil

  • 12

    oz(360 ml) beer

Directions

Preheat olive oil in a large nonstick skillet. Add sausages and minced garlic and cook until browned. Pierce sausage casings and cook 5 more minutes. Transfer cooked sausages to slow cooker. Pour beer into cooker to cover sausages. Cover slow cooker and cook on low-heat setting for 6-7 hours.


Nutrition

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