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Ingredients
- 2 c. Corn Chex
- 2 c. Wheat Chex
- 2 c. Rice Chex or Cheerios
- 2 c. Pretzels
- 1 mixe3d nuts
- 1 c. margarine
- 1 c. brown sugar
- 1/4 c. w syrup
- 1/2 tsp salt
Details
Preparation
Step 1
Bring this to a boil, after 5 in. add; 1/4 tsp baking soda
Pour over dry ingred. Bake 250 degrees for 1 hr. turning every 15 min.
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