- 2
0/5
(0 Votes)
Ingredients
- 1 c plain whole milk yogurt
- 1/2 c mayonnaise
- 2 T fresh lemon juice
- 1 clove garlic, minced
- 1/4 t salt
- 1/4 t freshly ground black pepper
- 1/2 - 1/4 c crumbled Roquefort cheese
- 1 T chopped fresh tarragon (optional)
Preparation
Step 1
In a medium bowl, whisk together all ingredients until smooth. Cover & refrigerate @ least 30 minutes before serving, or up to 1 week. Stir before serving.