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Ingredients
- 8 oz simi sweet chocolate
- 14oz can sweetened condensed milk
- 1/2 cup coffee liqueur
Preparation
Step 1
In a medium, microwave safe bowl, heat 8 oz simisweet chocolate uncovered. Stir until chocolate melts. Add cond. milk and coffee liqueur. Blend well, and cook uncovered, on high a couple minutes more until heated through. Pour into a fondue pot set over a fondue burner. Dip in with mandarine oranges, pineapple chunks, marshmallows, or cake.