- 30
- 15 mins
- 60 mins
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Ingredients
- 2 packages (8oz) cream cheese, softened
- 1 envelope ranch salad dressing mix
- 3 green onions, chopped
- 11 flour tortillas (8")
- 22 thin slices deli ham
Preparation
Step 1
1. In a small bowl, beat cream cheese and salad dressing mix until smooth. Stir in onions. Spread about 3 tbsps over each tortilla; top each with two ham slices.
2. Roll up tightly and wrap in plastic wrap. Refrigerate until firm. Unwrap and cut into 3/4" slices.