microwave peanut brittle

By MelC

Ingredients

• Ingredients
• 1 1/2 cups dry roasted peanuts 1 cup white sugar
• 1/2 cup light corn syrup
• 1 pinch salt (optional)
• 1 tablespoon butter
• 1 teaspoon vanilla extract
• 1 teaspoon baking soda

Preparation

Step 1

Directions
Grease a baking sheet, and set aside. In a glass bowl, combine sugar, corn syrup, and salt. Cook in microwave on popcorn. Add nuts and micorwave popcorn + 1 minute. Mixture should be bubbly and peanuts browned. Stir in butter and vanilla; cook on high 2 minutes longer.
Quickly stir in baking soda, just until mixture is foamy. Pop back in microwave for a second. Pour immediately onto greased baking sheet. Let cool 15 minutes, or until set. Break into pieces, and store in an airtight container.
Nutritional Information