- 3
- 10 mins
- 10 mins
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Ingredients
- 1 gallon brewed French vanilla coffee, chilled
- 3 cups coffee liqueur, such as Kahlua
- 1 gallon coffee ice cream, softened
Preparation
Step 1
1. In large punch bowl, mix coffee and liqueur. Whisk in ice cream until mixture is smooth and creamy. Serve at once.