Blue Cheese and Chive Butter

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Makes about 8 tablespoons

  • 8

Ingredients

  • 3 tablespoons unsalted butter , softened
  • 1 1/2 ounces mild blue cheese (about 1/4 cup), room temperature
  • 1/8 teaspoon table salt
  • 2 tablespoons minced fresh chives

Preparation

Step 1

Combine all ingredients in medium bowl.