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Ingredients
- 10 ounce package of corn puffs
- 1 cup of butter
- 1 1/4 cup of brown sugar
- 2/3 cup of light corn syrup
- 1 teaspoon of baking soda
- 1/2 teaspoon of vanilla
Preparation
Step 1
Mix butter brown sugar and corn syrup in a saucepan and bring it to just a boil take off the heat stir in baking soda and vanilla pour over corn puffs and stir well place in a 250 degree oven for 45 minutes stirring every 15