Christina's Ambrosia

By AllisonClayman

Ingredients

• 4 Ounces Cream Cheese, Softened
• 1/2 Cup Canned Crushed Pineapple, Strained
• 1/4 Cup Sour Cream
• 1 Cup Canned Sliced Peaches in Heavy Syrup
• 1 Cup Mini Marshmallows
• 1/2 Cup Drained, Canned Fruit Cocktail in Heavy Syrup
• 1/2 Cup Sweetened Shredded Coconut, Plus 1 1/2 Tbs For Garnish
• 1/4 Cup Canned Mandarin Oranges In Heavy Syrup, Strained
• 1/4 Cup Sweetened Coconut Milk

Preparation

Step 1

In a large mixing bowl, whip the cream cheese, pineapple, and sour cream until light. Mix in remaining ingredients. Divide among 4 serving bowls, sprinkle with remaining coconut and serve.

Cook's Note: For a dramatic presentation, serve in halved coconut shells.