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Brandy Alexander Pie

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Ingredients

  • CRUST
  • 3 tlbs butter or margarine melted
  • 40 vanilla wafers - crushed
  • FILLING
  • 20 large marsh mellows
  • 1 cup Brandy Alexander mix
  • -Melt marsh mellows in brandy mix
  • - Was On Back -
  • REAL MARSALA
  • 1 lb real
  • 1 sliced lemon
  • 1/2 cup flour
  • 1/2 cup marsala
  • 1/8 lb butter
  • Salt or pepper

Details

Servings 8

Preparation

Step 1

Let cool - then beat 1 cup whipping cream. When brandy mix cools fold into whipped cream. Pour into pie crust and freeze at least 6 hours.

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