Royal Icing 3 easy

Ingredients

  • 2 egg whites
  • 2 lbs. powdered sugar (not all may be used)
  • 1 tsp. lemon juice

Preparation

Step 1



Combine egg whites and lemon juice in the bowl of an electric mixer. Add some powdered sugar and start to mix on medium-low speed. Keep adding the sugar a little at a time until the mixture looks thick like whipped cream and it makes soft peaks. Now it is ready for piping. To make it runny enough to flood, add drops of water and mix, a little at a time until the consistency is right for you.