4.9/5
(15 Votes)
Ingredients
- 3 tbsp tomato paste
- 2 tsp onion, grated
- 1 clove garlic, minced
- 1 tbsp apple cider vinegar
- 1 tsp raw honey
Preparation
Step 1
Whisk all ingredients together in a bowl. Ketchup can be made a few days ahead of time and stored in refrigerator in a sealed container for about 1 week.