- 2
- 10 mins
- 11 mins
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Ingredients
- 2 (8oz) pkg cream cheese
- 2 jars Old English Sharp Kraft cheddar cheese
- 1 jar Roka Blue Kraft cheese spread
- 3 tbsp wine vinegar
- Dash of garlic salt
- Chopped nuts
Preparation
Step 1
1. Let 3 cheeses get soft. Mix all ingredients well. Refrigerate for 1/2 hour. Roll in chopped nuts. Chill until served.