Mustard Vinaigette for Potato salad

By avery

Ingredients

• 1/4 cup dijon
• 3 TBS white wine vinegar
• 3/4 cup olive oil
• 2/3 cup chopped shallots
• 2 TBS thyme

Preparation

Step 1

Mix mustard and vinegar in a bowl. Whisk in oil. Mix in shallots and thyme. season with salt and pepper. Bring to room temperature before adding to salad.