Crock Pot Meatballs

  • 8

Ingredients

  • 1 (32 oz.) bag frozen meatballs
  • 1 (18 oz.) jar grape jelly or jam
  • 1 (18 oz.) bottle BBQ Sauce

Preparation

Step 1

Combine the frozen meatballs, grape jelly and BBQ sauce into your slow cooker and stir well until combined.

Cook the mixture on low for 6-8 hours or on high for 2 – 2 ½ hours until completely cooked through (stirring occasionally.)